Clearspring is a family business and since 1993 we have been committed to pioneering authentic Japanese specialities and organic fine foods. We are proud to bring you our award-winning ranges that are enjoyed and appreciated throughout the world. Our products make a valuable contribution to sustainable agriculture by supporting organic farmers, artisan food producers and a plant-based diet.
From the humble beginnings of Japanese miso soup to over 300 organic products today, our premium quality ranges continue to grow. We are continuously inspired to bring diversity, innovation and the ‘art of wellness’ through food to our offering. Our passion is to show you just how delicious and abundant an organic and plant-based diet can be – not only how it tastes, but also how it keeps us healthy and thriving. Through enriching the soil and caring for the eco-system, we are protecting the world that we pass on to our children.
All our products are 100% vegan with no artificial additives, MSG, colourings, preservatives or added refined sugars.
We are proud that many of our products are certified with the following organisations:
Christopher Dawson, Founder & CEO
We LOVE Clearspring’s Organic Seaveg Crispies so much. They are perfect packed lunch munchies, but I also love to use them in recipes. My instant Miso cup a soup is a great lunchtime pick me up packed with nutrients and goodness and takes...
You’ll want to save this easy Seaveg Crispies bake recipe as it’s full of nutrients and super yummy! Plus, the kids will enjoy making this with you! You’ll need some Clearspring Seaveg Crispies, which come in 4 delicious flavours. Original, Chilli, Ginger and Turmeric!...
